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| dc.contributor.author | Zakeel, M.C.M. | |
| dc.date.accessioned | 2012-12-12T08:55:56Z | |
| dc.date.available | 2012-12-12T08:55:56Z | |
| dc.date.issued | 2011 | |
| dc.identifier.citation | YSF Newsletter (01) | en_US |
| dc.identifier.uri | http://dl.nsf.ac.lk/handle/1/9553 | |
| dc.language.iso | en | en_US |
| dc.publisher | National Science and Technology Commission | en_US |
| dc.subject | Chronic Kidney disease | en_US |
| dc.subject | Dietary Cadmium | en_US |
| dc.subject | Cyanobacterial toxins | en_US |
| dc.subject | Arsenic toxicity | en_US |
| dc.title | Chronic Renal Failure and Its Etiology | en_US |
| dc.type | Article | en_US |
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Journal Articles [68]
Chronic kidney disease (CKD), also known as chronic renal disease, is a progressive loss in renal function over a period of months or years. The symptoms of worsening kidney function are non-specific, and might include feeling generally unwell and experiencing a reduced appetite.
