dc.contributor.author | Lamb, J. | en_US |
dc.date.accessioned | 2014-11-18T10:44:02Z | |
dc.date.available | 2014-11-18T10:44:02Z | |
dc.date.issued | 1941 | en_US |
dc.identifier.citation | Tea Quarterly14pp.110-113 | en_US |
dc.identifier.uri | http://dl.nsf.ac.lk/handle/1/13034 | |
dc.format.extent | 1941 | en_US |
dc.publisher | Tea Research Institute. Thalawakle | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Ash content | en_US |
dc.subject | Soil condition | en_US |
dc.subject | Weather condition | en_US |
dc.title | Tea in relation to food and drug regulations | en_US |
dc.type | A | en_US |